Eggs Up Grill Opens First Restaurant in Dallas

The restaurant is the first of 10 Eggs Up Grills planned in Dallas-Fort Worth by father-and-son duo Ron Donaldson and Ron Donaldson, Jr.
Eggs Up Grill Opens First Restaurant in Dallas
Photo: Official

Eggs Up Grill, a rapidly expanding breakfast, brunch and lunch concept, is serving the most important meal of the day in Dallas. Located at 3419 East Trinity Mills Road in the Bent Tree Hills Shopping Center, the restaurant is the first of 10 Eggs Up Grills planned in Dallas-Fort Worth by father-and-son duo Ron Donaldson and Ron Donaldson, Jr.

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The Donaldsons and their partners previously owned 16 restaurants, including Subway, Checkers and several local, family-style restaurants in Florida, Georgia and Maryland. After nearly 11 years outside of the restaurant industry, and making Dallas their home, the Donaldsons have returned to the food business by way of Eggs Up Grill.

“At Eggs Up Grill, we still value the guest and see them as a family member – from the everyday value we offer to the great-tasting food and drinks – the guest is family,” says Ron Donaldson in a statement. “We are neighbors serving neighbors and welcome Bent Tree, Carrollton, Addison and all of Dallas to enjoy the best breakfast, brunch and lunch in town.”

With indoor seating for 120, the restaurant is designed to make guests feel at home in a light, bright and cheery atmosphere. The Bent Tree Hills restaurant serves guests seven days a week from 6 a.m. to 2 p.m., with dine-in, online ordering, takeout, catering and delivery options available. The restaurant also houses an innovation kitchen and training center to help support the Brand’s expanded presence in Texas.

Eggs Up Grill serves its full menu open to close. Menu items include the founder’s recipe corned beef hash with potatoes, onions and special spices, as well as made-to-order omelets, buttery, grilled blueberry muffins, classic breakfast dishes and lunch selections including burgers, melts, salads and more. Eggs Up Grill also caters events big or small, with a menu featuring breakfast favorites like eggs, grits, home fries, biscuits and gravy and muffins. Salads and sandwiches are available for catered lunch.

With locations across the Carolinas, Georgia, Florida, Virginia, Tennessee, Alabama, and soon entering Mississippi and Ohio, Eggs Up Grill offers a unique experience for guests and franchise partners alike. Eggs Up Grill will open restaurants in Houston and Austin in 2024.

The Eggs Up Grill Brand is all about neighbors serving neighbors. The Donaldsons are devoted to their community and plan to work with local charities that support mothers and children in adverse conditions, and the growing needs of the senior population.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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