It looks like Princeton will gain an affordable, healthy meal option in 2024. Salad and Go is planning a new spot at 802 US 380 in Princeton, according to a recent project filing.
The filing states construction on the ground-up, nearly 900-square-foot building could begin this fall with completion set for spring of 2024. There’s no official word on when the new Princeton Salad and Go might begin serving diners who are looking for healthier meal options.
The Salad and Go menu boasts a variety of made-to-order salads, wraps, breakfast burritos, and soup, along with hand-crafted lemonades, teas, and cold brew coffees. New summer menu options will be available at Salad and Go locations starting June 1. Those include the new and improved Antipasto Salad, a Mediterranean Breakfast Burrito, the fan-favorite Blueberry Basil Lemonade, and minestrone soup.
“Inspired by a past summer I spent abroad in Italy, I wanted to bring something to our menu that would invite our guests to experience the rich and bold flavors of the Mediterranean,” said Daniel Patino, Executive Chef and co-founder of Salad and Go, in a press statement. “At Salad and Go we believe everyone deserves healthy and delicious food, and I’m happy to be a part of a team that values accessibility and doesn’t compromise on taste, quality or freshness in anything we create for our guests.”
Other menu options featuring house-made dressings include the Cobb, Caesar, Greek, and Thai salads, which can all be converted into wraps. Breakfast options include burritos and bowls with eggs, other fresh ingredients, and house-made salsa.
Salad and Go was founded in Arizona in 2013 and has more than 100 locations operating across Arizona, Texas, Oklahoma, and Nevada. The brand focuses on high-quality ingredients, strong partnerships, and efficient distribution methods.
