Bugatti’s Italian Ristorante is expanding to open a bar and tavern concept inside the airport at Terminal A, Gate A17. Co-owner Michael Bugatti told What Now Dallas to expect an October open date.
Michael said travelers can expect around 40% of the restaurants menu to be available at this location, in addition to the bar selection.
A star of Dallas’ Italian scene, Bugatti’s is celebrated for its authentic Northern Italian cuisine and light fare, all made with carefully crafted in-house recipes. The true standout feature of Bugatti’s is the exceptional guest experience, driven by owner Zee Bugatti’s philosophy of “First Class Dining on a First Name Basis.”
This approach ensures every guest, whether a first-timer or a regular, feels warmly welcomed. Additionally, the restaurant is well-known for catering many of the region’s most important special events. Learn more about the brand at www.bugattis.net
