Chicken Pullita will serve wood-fired rotisserie chicken at a new Arlington spot located at 1305 Debbie Ln, owner Jose Rodriguez confirmed with What Now Dallas.
The restaurant serves slow-roasted chicken by the whole, half, a whole plus a half, a personal serving — or two whole chickens! In addition to the flavorfully prepared chicken, the menu also includes flautas, burritos, tortas, quesadillas, baked potatoes, tacos, gorditas.
Customers can also enjoy siberian toast, nachos, ropes, tostadas, enchiladas and an array of rice and bean options. For dessert, customers can choose from flan or gelatin.
In short — Chicken Pullita is ready to satisfy even the largest of crowds. The unique concept has additional locations in Fort Worth and Garland.
